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Wine List Graphic





Title of Content

   
  Bottle 175ml glass
Carignan, Petit Ange, Southern France 2006/2007
Subtle, wild red berry fruit flavour to stimulate the palate. Spicy, exotic and peppery notes are elegantly balanced by the smooth, soft, refined texture.
£13.70 £3.55
     
Nero d´Avola/Shiraz, Sicily 2007
Dark garnet in colour with hints of leather, tar and berry fruit. Overall, this is soft and velvety and complements lamb perfectly.
£15.50 £3.95
     
Merlot, Finca El Picador, Chile 2007
Easy drinking Chilean Merlot with massively appealing soft plum fruit flavours.
£15.00 £4.25
     
Tempranillo Quintana, Bodegas Victorianas, Spain 2005
This would put many Rioja´s to shame. Soft, chocolatey Tempranillo fruit rounded out and spiced up by a year in oak barrels. Mellow and medium weight.
£15.00  
     
Barbera Pircas Negras, Argentina 2006 "Organic"
Awards ­ Silver Medal IWC 2007
A soft, fresh, plumy, red with hints of summer fruits. Well-ripened tannins give good mouthfeel, allied to balancing acidity gives this wine all-round food-partnering ability.
£15.50  
     
Sandford Estate, Shiraz Cabernet, Victoria, Australia 2006
Benchmark quality Australian Shiraz Cabernet with a great balance of spice and blackcurrant cassis flavours.
£16.50  
     
Malbec Crianza, San Huberto Estate Argentina 2006
A fine example of the Malbec grape which does so well in Argentina. The selected grapes were aged in barrel for twelve months, which brings roundness and increased flavours to this Crianza wine. An excellent full flavoured partner for most red meats and any richer flavoured dish.
£16.95  
     
Carmenère, Santa Ema, Chile 2003
Deep red in colour with an aroma that shows black cherries, chocolate and a hint of herbs. This is a wonderfully rounded wine. A wonderfully juicy mouthful.
£18.00  
     
Cotes du Ventoux, Vidal Fleury, Rhone, France 2005
Attractive nose with some earthy, spicy complexity to the berry fruit: it´s almost meaty. Medium bodied palate is quite interesting with good concentration and some savouriness.
£19.50  
     
Valpolicella Classico Superiore, Guerrieri Rizzardi Estate, Veneto, Italy 2007
An elegant award-winning, estate-bottled wine from vineyards north of Verona.The wine has a fine balance of spices and cherry fruit from Corvina and other local grapes making it an excellent partner for medium flavoured dishes.
£19.95  
     
Merlot, Delheim Estate, Stellenbosch, South Africa 2004
A supple, succulent wine with mulberry and black cherry flavours and a fragrant cigar box finish. Enjoy with dishes such as roast lamb and poultry or grills. The Delheim Estate is a family-run farm which also has a busy, good-value restaurant.
£19.95  
     
Rioja Crianza Tempranillo, Marques de la Concordia, Spain 2004
A medium bodied wine with a soft, red berry character backed up with a structure that makes it an ideal partner for meat based dishes.
£19.95  
     
Pinotage, Martin Meinert,Devon Valley, South Africa 2006
It is deep purple in colour showing scents of mulberry, blackberry and even cassis. The palate is full of pepper, spice, blackberry and more cassis and big ripe tannins. The finish is well-structured with good length. Meaty ­ well made Pinotage!
£19.95  
     
Manga del Brujo, Calatayud, Spain 2006
A blend of Grenache, Syrah, Tempranillo and Mazuelo, with an intense nose of red and black fruits it displays a minerally/vanilla background from 5 months in oak. The palate has good fruit concentration and a long finish.
£23.00  
     
Odfjell Vineyards Armador, Cabernet Sauvignon Maipo Valley, Chile 2005
Armador Cabernet is dominated by its fruit character and lightly oaked for a little extra depth. Deliciously approachable yet offering a degree of complexity, with rich blackcurrant flavours. Unfiltered.
£23.00  
     
Cline Zinfandel, California 2006
Cline Cellars is a well respected winery producing hand crafted wines which show what California can really offer. Full bodied, rich and incredibly smooth, with a huge array of flavours and a long lasting vanilla oak finish.
£23.50  
     
Château Franc Cormeil,St Emilion, France 2005
Of purplish red colour. Appealing mineral fragrances enhanced by a pleasant smell of undergrowth and fruits. On the palate, a full bodied wine with the firm backbone typical of the Cabernet grape and a long finish with beautiful aromas.
£24.50  
     
Plan B Cabernet/Merlot, Margaret River, Australia, 2003
Elegant, full bodied Cabernet blended with Merlot giving plum and cassis fruit with firm tannins.  Good with beef, venison or lamb.
£25.00  
     
Fleurie, Joseph Drouhin, Beaujolais, France 2005
The true style of the Gamay grape ­ soft summer fruit flavours and juicy finish.
£26.95  
     
´Ceilidh´ Shiraz, Capercaillie Winery, New South Wales, Australia 2005
Winemaker Alasdair Sutherland says "this wine is a gathering of premium Shiraz parcels from the Hunter Valley and McLaren Vale. Coffee, Liquorice and a fruitcake like spiciness". An excellent partner for our fine local meat and game.
£31.95  
   
Lowe Zinfandel, Mudgee, Australia 2005
Scented elegant, organic liquid fruit cake on the nose with a savoury black olive undertone. Perfect with game.
£32.00  
     
Chorey-les-Beaune, Joseph Drouhin, Burgundy, France 2006
Dark red with a powerful nose. Good structure, rich, elegant and well balanced with a very fine finish. Perfect with red meat and game.
£33.00  
     
Chateau St Cosme, Gigondas, France 2004
A moreish full bodied Rhone wine made from Grenache & Syrah grapes.
£36.95  
     
Barbera d’Alba "Scudetto", Italy 2003
Superb inky purple colour with lots of gorgeously soft black fruits figs and prunes. The palate shows the entire above including truffle, vanilla and even light chocolate. Simply stunning.
£37.95  
     
Volnay, Adamas 2005
The essence of feminine charm and showing lovely silky soft wild strawberry fruit with hints of cream in the background.
£41.95  
     
Chateau Chasse Spleen, Cru Bourgeois Exceptionnel, Moulis en Medoc, Bordeaux 2003
Powerful aromas of cassis and chocolate and beautifully balanced palate. "5 stars, Outstanding" Decanter Magazine - Award Winner Nov 2006.
£44.00  

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Barley Bree Restaurant with Rooms : 6 Willoughby Street, Muthill, Crief, Perthshire, PH5 2AB
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